The first half of the county food safety work conference held

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7 6 on the afternoon of the first half of the county food safety work conference held in the county government building, room seven. County deputy magistrate Li Haijun attended the meeting, the county agriculture and animal husbandry, industry and commerce, quality supervision, economic, health and food and drug, housing units and the County members of construction, urban management, public complaints such as food and Drug Safety Coordination Committee of 20 township government in charge of the leadership and the food safety and health information system to recruit 33 health supervision coordinators attended the meeting.

, director of the meeting County food and Drug Safety Coordination Committee Office of county health and food and Drug Administration Director Wang summed up the first half of 2012 the county food safety work, tasks and arrangements for the deployment of the second half of 2012. Zhao Guorong, deputy director of the county health supervision on behalf of the county food and Drug Safety Coordination Committee Office informed the members of the unit and the first half of the Township food safety work carried out and information submitted.

Deputy governor

Li Haijun made an important speech pointed out: the township government and functional departments should earnestly perform their functions and duties, change ideas, the food and drug safety work as a conscience project, accomplish responsibility positioning, clear thinking, risk control. County food safety office should regularly notify the food and drug safety information reported to do a good job of food safety advocacy training. The functional departments should strengthen the training of knowledge of food safety food practitioners, industry to carry out food safety special rectification, do "before the door, and earnestly during June six" classic mountain flowers will "and other economic and cultural activities of food safety work; the township government should strengthen the supervision of the implementation of the rural running the banquet, running the banquet registration system, regularly carry out food safety risk investigation. To do a good job in rural food safety knowledge training, such as chef training. The township to carry out food safety special rectification activities in the area for a rainy day, making a good "food safety emergency plan", to minimize the risk of food safety hazards, to do the work of food security and other economic and cultural activities during the running of township flowers will be used to ensure food safety.


 

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